Webinar Video: alliance-youtube-page-alliance-webinar
Presentation Slides: bit.ly/alliance-webinar-slides
Alliance to Stop Foodborne Illness C-Suite Video: stopfoodborneillness.org/alliance-to-stop-foodborne-illness/#c-suite-video
Co-hosted by Frank Yiannas and Michael Taylor and co-sponsored
by the US Food & Drug Administration and Alliance to Stop Foodborne Illness
FDA Deputy Commissioner
for Food Policy and Response
VP of Regulatory & Technical Affairs, Consumer Brands Association
Former FDA Deputy Commissioner
for Foods & Veterinary Medicine
FDA Director of the Office of Analytics
& Outreach at CFSAN
President & CEO
Kelleher Consultants, LLC
FDA Associate Commissioner
for Imported Food Safety
The New Era of Smarter Food Safety blueprint states that dramatic improvements in reducing the burden of foodborne illness cannot be made without doing more to influence the beliefs, attitudes, and, most importantly, the behaviors of people and the actions of organizations.
The webinar series features experts from the public and private sector discussing the value of fostering, supporting, and strengthening food safety cultures to help ensure the safe production of food, and the role of science-based metrics in assessing their effectiveness. The program has valuable information for those well-versed on food safety culture and those just learning about this important subject.
Alliance to Stop Foodborne Illness and the U.S. Food and Drug Administration are collaborating on this webinar series and exploring food safety culture, one of the core elements in FDA’s New Era of Smarter Food Safety initiative.
As the voice of people affected by foodborne illness, we collaborate with partners in academia, the food industry, and government to prevent foodborne illness. We advocate for effective food safety policy and facilitate culture change to increase food safety.