Noroviruses are the leading cause of gastroenteritis and foodborne disease outbreaks in the United States.
STOP culls recall and outbreak information from FDA, USDA, CFIA and CDC for our constituents who sign up for our free e-Alerts.
Covering all 50 US States and Puerto Rico, and ten Canadian provinces and three territories, each recall notice includes the item(s) recalled, the contaminating pathogen, the states and provinces impacted, details about the products, and links to more information.
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Information provided in this section is in the public domain and is provided by US Food and Drug Administration (FDA); US Department of Agriculture (USDA), Food Safety and Inspection Service (FSIS); the Centers for Disease Control and Prevention (CDC); National Institute of Diabetes and Digestive and Kidney Diseases (NIDDKD);
and Canadian Food Inspection Agency (CFIA).
This information is not meant to be used for self-diagnosis or as a substitute for consultation with a healthcare provider.
If you have any questions about the bacteria described in this section or think that you may have a bacterial infection, please consult a healthcare provider.