At STOP, we are
in the business
of preventing
food poisoning.

We continue working to stop foodborne illness.

Highlighting the work of Stop Foodborne Illness

Our Work

Food Safety
Culture Toolkit

A strong, positive food safety culture can help protect consumers from foodborne illness and, in turn, an organization’s reputation. This award-winning, multimedia resource is designed to advance food safety culture at small and medium-sized companies.

Discover the Toolkit

Our Work

A Map for Navigating Foodborne Illness

You are your family member’s best advocate. This advocacy will take on many forms in the days and weeks ahead. Right now, at this moment, you need to find your bearings. We believe you'll find them in this roadmap.

Navigating Foodborne Illness

Our Work

Speakers Bureau:
Getting the Word Out

Our Speakers Bureau is comprised of individuals that have been impacted by a foodborne pathogen and are ready to share their powerful, life-changing stories. Their words will change the way you think about working with food.