Insight from 2021-22 Theno Fellow, Nidhi Joshi

Share on facebook Share on twitter Share on linkedin Share on email Checking in with our Dave Theno Food Safety Fellow Nidhi Joshi “Moving across the country to (work with STOP) … was one of the best decisions I have made.” Nidhi works in the lab at Texas Tech University Moving across the country to Chicago […]

US Department of Agriculture Adopts Guidelines from Stop Foodborne Illness Coalition for New Poultry Safety Program

Share on facebook Share on twitter Share on linkedin Share on whatsapp USDA Adopts Guidelines from Stop Foodborne Illness Coalition for New Poultry Safety Program CHICAGO, October 19, 2021 – Earlier today, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced new efforts to reduce Salmonella-related illnesses associated with poultry. The agency […]

Shrinidhi Joshi Joins STOP as our 2021-2022 Dave Theno Food Safety Fellow

Share on facebook Share on twitter Share on linkedin Share on whatsapp Shrinidhi Joshi Joins STOP as our 2021-2022 Dave Theno Food Safety Fellow CHICAGO, July 20, 2021 – The national nonprofit public health organization Stop Foodborne Illness announced today that Shrinidhi “Nidhi” Joshi has been named its 2021-2022 Dave Theno Food Safety Fellow. Joshi […]

STOP Foodborne Illness Delivers Plan to FDA to Improve and Modernize Consumer Food Recalls

PRESS RELEASE: Stop Foodborne Illness Delivers Plan to FDA to Improve and Modernize Consumer Food Recalls Without question, reaching people about potential food safety issues quickly and effectively is critical to public health. Dr. Ben Chapman, North Carolina State University Tweet Stop Foodborne Illness announced today that the organization has finalized recommendations to the FDA […]

Collaborative Plan to Achieve Customer-Focused Recall Modernization

Collaborative Plan to Achieve Customer-Focused Recall Modernization Background On August 20, 2020, the Alliance to Stop Foodborne Illness convened a group of food safety experts (working group) to outline how food recall processes in the United States can be improved. This working group recognized that there is a need for fundamental change in food recall […]

How to Be An Effective Healthcare Advocate for Your Child

Share on facebook Share on twitter Share on linkedin Share on whatsapp How to Be An Effective Healthcare Advocate for Your Child When it comes to a child’s health and wellbeing, a parent plays a critical role as a child’s best healthcare advocate. This is especially true as it relates to a child receiving care […]

STOP, CSPI and Consumer Advocates Petition the USDA Food Safety and Inspection Service to Establish Enforceable Poultry Standards

Share on facebook Share on twitter Share on linkedin Share on whatsapp STOP constituents join others urging FSIS to modernize its food safety standards Re: Petition to Establish Enforceable Standards Targeting Salmonella Types of Greatest Public Health Concern while Reducing all Salmonella and Campylobacter in Poultry, and to Require Supply Chain Controls Read the petition […]

From FoodSafetyNews.com: Our Poultry Safety Regulation Isn’t Working

Share on facebook Share on twitter Share on linkedin Share on whatsapp Our Poultry Safety Regulation Isn’t Working By Michael Taylor Twenty-five years ago, when our board co-chair, Michael Taylor, was administrator of the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS), he helped put in place a new food safety regulatory program […]