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Getting to Know Mitzi Baum: She’s Putting Heart and Soul Into Everything We Do

Getting to Know Mitzi Baum: She’s Putting Heart and Soul Into Everything We Do Share on facebook Share on twitter Share on linkedin Share on email Dynamic, experienced, focused, and filled with passion for helping the people served by Stop Foodborne Illness—these qualities describe our remarkable new CEO, Mitzi Baum. In May 2019, Mitzi took […]

Getting to Know Cindy Kallstrom of Kerry Ingredients: “Lives Are Literally In Our Hands”

Getting to Know Cindy Kallstrom of Kerry Ingredients: “Lives Are Literally In Our Hands”

Getting to Know Cindy Kallstrom of Kerry Ingredients: “Lives Are Literally In Our Hands” Share on facebook Share on twitter Share on linkedin Share on email Food safety can sometimes seem “uninteresting” to people—including those working in a food manufacturing space. But, thankfully, we have bona fide food safety enthusiasts like Cindy Kallstrom infusing her […]

Getting to Know Dr. Irving Nachamkin, Campylobacter Expert at the University of Pennsylvania

Getting to Know Dr. Irving Nachamkin, Campylobacter Expert at the University of Pennsylvania

Getting to Know Dr. Irving Nachamkin: Campylobacter Expert at the University of Pennsylvania The pathogen Campylobacter takes up residence in an estimated 1.3 million people in the U.S. each year causing illnesses that can range from mild to very severe. Most of those illnesses result from eating raw or undercooked poultry. Some are due to contaminated water, […]

Getting to Know the Food Safety Innovators at NC State University’s Stevenson Lab

Getting to Know the Food Safety Innovators at NC State University’s Stevenson Lab

Getting to Know the Food Safety Innovators at NC State University’s Stevenson Lab Motivating food-handlers to make changes in their food safety behaviors is difficult. Here’s a hard truth about food safety: Motivating people who manufacture and handle our food to make positive changes in their food safety behaviors is oftentimes VERY difficult. And many […]

Meet Norman Barnett: “Are You Committed or Are You Converted to Food Safety?

Meet Norman Barnett: “Are You Committed or Are You Converted to Food Safety?” In the world of food safety, Norman Barnett is one of those good guys who has it all—smarts, passion, professionalism, a caring heart, and a no-nonsense attitude about how to truly keep food safe. So, when our friend, Norman, agreed to do […]

Meet Angela Saeger: Mom on a Mission + Food Safety Warrior at Mariani Packing Company

angela saeger

Meet Angela Saeger: Mom on a Mission + Food Safety Warrior at Mariani Packing Company Share on facebook Share on twitter Share on linkedin Share on email Angela Saeger has had a long, successful, and fulfilling career in food safety. Along the way, a terribly frightening experience amped up this devoted mother’s huge passion for […]

Meet Rick Biros: “Economical Motivated Adulteration in Food Has Got to Stop”

Meet Rick Biros: “Economical Motivated Adulteration in Food Has Got to Stop”

Meet Rick Biros: Economical Motivated Adulteration in Food Has Got to Stop For ePublishing pioneer, Rick Biros, preventing foodborne illness is a sacred passion that’s taken root in his heart and soul. And, lucky for us, that’s the case. With Rick’s impressive smarts, entrepreneurial spirit, and caring heart, he’s been helping people learn about food […]