Noroviruses are the leading cause of gastroenteritis and foodborne disease outbreaks in the United States.
STOP culls recall and outbreak information from FDA, USDA, CFIA and CDC for anyone who signs up for free Food Recall Alerts.
Covering all 50 US States and Puerto Rico, and ten Canadian provinces and three territories, each recall notice includes the item(s) recalled, the contaminating pathogen, the states and provinces impacted, details about the products, and links to more information.
As the voice of people affected by foodborne illness, we collaborate with partners in academia, the food industry, and government to prevent foodborne illness. We advocate for effective food safety policy and facilitate culture change to increase food safety.
Stop Foodborne Illness is a 501(c)(3) tax-exempt organization. Donations are tax-deductible to the extent the law allows.