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DONATE
  • Food Recall Alerts
  • About STOP
    • Food Poisoning Stories
    • Our Stories Continue
    • The Work
    • The Team
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    • Accountability
    • News from STOP
    • Media & PR
  • Our Work
    • Food Recall Alerts
    • Find Support
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      • Raw Milk
      • Recall Modernization
      • Safe Abundant Produce
      • Safer Poultry for Everyone
      • FDA Reform
    • Storycraft
      • Find a Speaker
      • Watch Our Videos
      • Write Your Story
    • News from STOP
    • STOP3000
    • Dave Theno Fellowship
  • The Guide
    • Navigating Foodborne Illness
    • Symptoms
    • Entering Medical System
    • Intro to Foodborne Pathogens
    • Hospitalization
    • Discharge + Recovery
    • Resources and Research
  • About Foodborne Illness
    • Do I Have Food Poisoning?
    • What is Foodborne Poisoning?
    • FAQ About Food + Safety
    • Types of Foodborne Pathogens
      • Bacteria
      • Viruses
      • Parasites
      • Common Foodborne Pathogens
    • Food Safety by State
    • Safe Cooking and Storage
    • Factsheets
    • Stay Safe
      • Food Safe Home
      • Food Safe World
  • The Alliance
    • Food Safety Culture Toolkit
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    • 40 Under 40
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    • Media & PR
  • Our Work
    • Food Recall Alerts
    • Find Support
    • Policy Work
      • Raw Milk
      • Recall Modernization
      • Safe Abundant Produce
      • Safer Poultry for Everyone
      • FDA Reform
    • Storycraft
      • Find a Speaker
      • Watch Our Videos
      • Write Your Story
    • News from STOP
    • STOP3000
    • Dave Theno Fellowship
  • The Guide
    • Navigating Foodborne Illness
    • Symptoms
    • Entering Medical System
    • Intro to Foodborne Pathogens
    • Hospitalization
    • Discharge + Recovery
    • Resources and Research
  • About Foodborne Illness
    • Do I Have Food Poisoning?
    • What is Foodborne Poisoning?
    • FAQ About Food + Safety
    • Types of Foodborne Pathogens
      • Bacteria
      • Viruses
      • Parasites
      • Common Foodborne Pathogens
    • Food Safety by State
    • Safe Cooking and Storage
    • Factsheets
    • Stay Safe
      • Food Safe Home
      • Food Safe World
  • The Alliance
    • Food Safety Culture Toolkit
    • About the Alliance
    • 40 Under 40
    • Alliance Webinar Series
    • Join the Alliance
    • In the News
    • Recall Modernization
    • Alliance Mentorship Program

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As the voice of people affected by foodborne illness, we collaborate with partners in academia, the food industry, and government to prevent foodborne illness.  We advocate for effective food safety policy and facilitate culture change to increase food safety.

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